Ingredients:
1 stick butter
6 eggs
1 c. flour
1 c. milk
1/4 teas salt
Directions:
Place butter in 9x13 pan and place in 400 degree oven as it preheats. Keep an eye on it while you mix up the other ingredients so it doesn't boil or burn. You just want it melted.
Beat the eggs lightly. Add flour, milk and salt and with a wisk, mix until well-blended. Do not over mix.
When the butter is melted, pour the batter into the pan and bake at 400 degrees for 20-25 minutes (check at 20, it should be light brown on the top).
This is a fun one with kids.... just make sure they are watching when you pull it out of the oven, it puffs up like a mountain when it bakes. My kids love this recipe.
Serve with syrup, fruit, jam, or powdered sugar for a treat.
If you want a smaller version of it let me know, you can't just half it..... there are different ratios....
1 stick butter
6 eggs
1 c. flour
1 c. milk
1/4 teas salt
Directions:
Place butter in 9x13 pan and place in 400 degree oven as it preheats. Keep an eye on it while you mix up the other ingredients so it doesn't boil or burn. You just want it melted.
Beat the eggs lightly. Add flour, milk and salt and with a wisk, mix until well-blended. Do not over mix.
When the butter is melted, pour the batter into the pan and bake at 400 degrees for 20-25 minutes (check at 20, it should be light brown on the top).
This is a fun one with kids.... just make sure they are watching when you pull it out of the oven, it puffs up like a mountain when it bakes. My kids love this recipe.
Serve with syrup, fruit, jam, or powdered sugar for a treat.
If you want a smaller version of it let me know, you can't just half it..... there are different ratios....
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